RINSOL 2000 is expertly manufactured from synthetic surfactants and inorganic and organic builders. As a result, it produces a thick, dense foam that defies gravity, working wonderfully to ensure maximum cleaning effectiveness on vertical surfaces. Furthermore, it is formulated to produce foam that sticks to vertical surfaces, allowing for optimum contact time. Additionally, the emulsifiers and other builder ingredients help to break up and dislodge food particles, facilitating easy rinsing.
It is a heavy-duty alkaline detergent with superior grease-cutting ability. Specifically, it is designed for use in food processing areas, particularly meat rooms where heavy grease and soil deposits exist. Moreover, it is ideal for walls and inclined surfaces, where stable “clinging” foam products increase contact time and soil penetration.
However, RINSOL 2000 is not a sanitizer. Therefore, subsequent application of RINSOL 1500 at a rate of 200ppm is necessary to ensure sufficient germ control.
Purpose: For cleaning walls, food processing equipment, and anything that can cleaned with water and detergent.
Dilution: Hot water dilution to 5 – 10% Rinsol 2000 will produce thick penetrating foam when applied with an air injected pressure wash system. General purpose cleaning or floor scrubbing will be effectively produced with concentrations of 1 – 5 % .
Direction: Usually dispensed via a foam applicator provided with air supply. In the presence of water and air RINSOL 2000 becomes a thick foam which will adhere to any vertical surface providing maximum contact time. Rinse with potable water. Water temperature, Water pressure, dwell time, concentration of chemical is important to achieve good results.
Precaution: Do not get into eyes, on skin or on clothing. Avoid breathing in vapour. Do not ingest. Keep container closed. Wear protective gloves. Do not mix with other chemical products.
